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The Classic Cellar Part III

Château Latour 1996 (12 BT)

Lot closes

March 25, 04:31:30 AM GTNN

Estimate

45,000 - 65,000 HKD

Current Bid

45,000 HKD

1 Bid

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Lot Details

Description

Château Latour 1996

Pauillac, 1er Cru Classé

Excellent levels and general appearance, importer's details on back labels in Traditional Chinese


Last tasted at a great Imperial dinner in Hong Kong in 2011. A lovely 'sweet' bouquet, almost 'floral', like the 2000. Very hedonistic. Under all the ripeness, there is terrific structure. Red fruits on the finish. Marvellous wine which wowed everyone. Serena Sutcliffe, MW

WA 95


2011年於香港的晚宴品嚐六公升裝,迷人的甜美芳香,如鮮花般,感覺與2000年的佳釀相近。成熟的果味加上完美的結構,收結帶紅水果氣息,天才洋溢的佳作,令人讚嘆不已。施慧娜(葡萄酒大師M.W.)


12 bts (owc)


Provenance

Immersed in the vibrant world of hospitality and gastronomy from a young age, the collects or has cultivated a sophisticated palate, a deep appreciation for classic wines, and an unwavering commitment to quality. A successful entrepreneur and esteemed wine connoisseur, he is also renowned as a hotel and restaurant operator. His discerning taste shines through in this exceptional collects ion. 


This remarkable collects ion features some of the most exquisite Bordeaux Classified Growths and gems from legendary vintages such as Mouton Rothschild 1982, Latour 1982 and Petrus 1989. It also includes distinguished Champagnes from renowned houses such as Comtes de Champagne Blanc de Blancs 1995 and Krug Clos du Mesnil 1990. Complementing these are wines from the iconic Domaine de la Romanée-Conti from 1991 and 1993. Offered in generous parcel quantities, this collects ion is a true celebration of elegance, tradition, and excellence.


Most of the collects ion has been acquired over the past three decades from UK and local wine merchants. Almost 100% of the wines were purchased more than 20 years ago. Vintage 1995 and onwards such as Mouton Rothschild and Comte de Champagne were mostly ordered and purchased on release in parcel quantities. The wines have been professionally stored in two professional, temperature-controlled cellars in Taipei since.


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