
The Classic Cellar Part III
Lot closes
March 25, 04:50:00 AM GTNN
Estimate
45,000 - 60,000 HKD
Starting Bid
45,000 HKD
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Read more.Lot Details
Description
Château Lafleur 1995
Pomerol
Good levels, 1 slightly scuffed label, capsules slightly scuffed
The vineyard at Lafleur is 50% Merlot and 50% Cabernet Franc and this is exactly reflected in this wine. In 2023, a totally heady, heathery nose, utterly stunning. Luscious liquorice on the palate, just perfumed perfection and pure silk. Violetty bliss. There is almost a note of undergrowth, in that 'Burgundian' way of Pomerol. Blueberries and such freshness. This was, and remains, one of the great Lafleurs. Serena Sutcliffe, MW
WA 96
在此酒莊內,梅樂葡萄和卡本納弗朗葡萄各佔一半,恰巧同樣的成份反映於此酒。2014品嚐,巨碩、圓渾伴以瓶裝陳釀的香氣,令人驚嘆的柔順華麗,動人的成熟洋李完美包馥口內,收結是悠悠的椰香與蜻蜓點水般的茴香。此傑作呈獻完美的平衡,格調極好,萬事皆足。 為Lafleur的偉大佳釀。施慧娜(葡萄酒大師M.W.)
12 bts (owc)
Provenance
Immersed in the vibrant world of hospitality and gastronomy from a young age, the collects or has cultivated a sophisticated palate, a deep appreciation for classic wines, and an unwavering commitment to quality. A successful entrepreneur and esteemed wine connoisseur, he is also renowned as a hotel and restaurant operator. His discerning taste shines through in this exceptional collects ion.
This remarkable collects ion features some of the most exquisite Bordeaux Classified Growths and gems from legendary vintages such as Mouton Rothschild 1982, Latour 1982 and Petrus 1989. It also includes distinguished Champagnes from renowned houses such as Comtes de Champagne Blanc de Blancs 1995 and Krug Clos du Mesnil 1990. Complementing these are wines from the iconic Domaine de la Romanée-Conti from 1991 and 1993. Offered in generous parcel quantities, this collects ion is a true celebration of elegance, tradition, and excellence.
Most of the collects ion has been acquired over the past three decades from UK and local wine merchants. Almost 100% of the wines were purchased more than 20 years ago. Vintage 1995 and onwards such as Mouton Rothschild and Comte de Champagne were mostly ordered and purchased on release in parcel quantities. The wines have been professionally stored in two professional, temperature-controlled cellars in Taipei since.
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