Cakebread Cellars, Vaca, Cabernet Sauvignon, Napa Valley 2024 (120 BT)

Cakebread Cellars, Vaca, Cabernet Sauvignon, Napa Valley 2024

Release date: April 2027

Description:

Grown from Cakebread Cellars’ estate vineyards along the Vaca Mountain range, including fruit from the legendary Dancing Bear Ranch on Howell Mountain, this 90% Cabernet Sauvignon and 10% Merlot blend captures elevated mountain intensity in its purest form, yielding a wine of deep color, layered complexity, and firm tannins. Aged for 20 months in 65% new French oak, and an additional 8 months in bottle before release, this limited estate offering embodies the focus and precision that define Cakebread’s mountain wines, resulting in a sophisticated expression built to evolve beautifully in the cellar for years to come.

Wine Facts

• Sustainably produced

• This wine is 100% estate grown and bottled

Winemaker:

• Niki Williams, Winemaker